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Wild boar hunt that may surprise some.
Posted: Tue Jun 12, 2012 3:04 am
by shooter
I have shot a bit with Turkish people so am not really surprised by this news. However it might surprise you.
http://news.bbc.co.uk/1/hi/world/europe/7874159.stm
Re: Wild boar hunt that may surprise some.
Posted: Wed Jun 13, 2012 11:04 am
by dev
Have known quite a few of the faith, who relish bacon. Sins of the flesh I guess.
Re: Wild boar hunt that may surprise some.
Posted: Wed Jun 13, 2012 10:10 pm
by skeetshot
Fascinating, thanks for the posting.
Turkey (and Iran) are premier destinations for the passionate Wild Boar hunter, because this is where one gets a genuine chance to bag a 300 kilo Keiler ( German for a Lone Boar)
A couple of friends went to Turkey and scored, it was a beat hunt in oak forests, but were turned off because the boars were left to lie there as the organisers would not even touch the game.
Re: Wild boar hunt that may surprise some.
Posted: Fri Jun 15, 2012 2:51 pm
by shooter
Dear skeet shot,
glad you like the article.
Note: a lone boar is also called "ekal" in the north.
There used to be a lot of stories about the shikar of "ekal soor" (never "soovar"; "soovar" was considered bad usage and reserved for pigs).
Ekal soor was considered dangerous and a worthy adversary.
Usually the wild boar trophies (world over) are measured mostly by the length of tusks. I have seen a single tusk measuring more than 8" (didnt measure it but to give an idea to the readers, it was made into the handle of a walking stick and is still with the royal family of ***********).
The second but less common way of measuring a trophy is by weight. However this is limited by logistics since wild boar are usually shot in the forests away from the availability of heavy duty scales.
A third and least known way of measuring the pig was very common in india (can only speak of a particular region) and that was to measure its size and "quality of eating". And that was to measure the amount of fat.
The thickness of the layer of fat in terms of finger width ("angul"). For e.g. "do angul saanth" (translated as two finger width thick fat).
Please note that the word "charbi" (usual word for fat) wasnt used for boar. "saanth" was a term used only for boar fat.
6 angul saanth was a legendary mark like the 10' tiger. And anything more like 8 "angul" i believe are mostly myths. I have never met anybody who has actually personally seen 8 angul saanth however every hunter worth his salt has an ancestor/or a relative or a friend who has shot one.
Re: Wild boar hunt that may surprise some.
Posted: Fri Jun 15, 2012 8:09 pm
by skeetshot
Thank you for these interesting titbits
Sooar, in the North, with a nasal touch for correct pronunciation.
Dookar in Marathi (Latin Duiker )
Pandi in the south with the Ikkal being called Wunteri Gadu in Telugu
And a host of equally musical sounding names from the different corners of the country.
Also, when one measures the tusks, remember that 1/3 of the outside length is inside.
The best way to collect the tusks is to insert the skull or that portion of the skull in boiling water for 45 mins, and the tushes just pull out with ease.
There is also a variety of boars that eat carrion, and instead of a healthy Saant, have an oily layer under the skin. They are bad eating and are called Teliyas .